Safety Guard: the integrated quality system of the VanDrie Group. This quality system guarantees food safety throughout the entire production chain. The heart of Safety Guard is HACCP, which has been implemented in the entire VanDrie Group chain.

The VanDrie Group is the first integrated manufacturer who has been awarded a Food Supply Chain certificate, issued by Lloyd¹s Register Quality Assurance Ltd.

Safety Guard is additionally geared towards meeting the requirements of customers all over the world.

Centrally in Safety Guard is our traceability system, implemented in the entire chain. The individual earmark of the animal, the ID-code, which the animal bears its whole life, and which remains in place through to the final product, forms the basis of all stages of the production process. The individual animal can even be tracked through the boning plant, regardless of the number of cuts in which it leaves the slaughterhouse. This system is yet another example of how the VanDrie Group manages to distinguish itself from other veal producers.